BULK HERBS
Ginseng
Root cut
Dosage
Dosage
Drink 1 cup per day.
Instructions
Instructions
Put 1 root per litre of water, soak for two hours, simmer 15-30 minutes, let steep for 15 minutes. Filter.
Ingredients
Ingredients
Panax quinquefolius
Using Ginseng differently
Because herbs can be used in different forms.